A sea of flavours
The typical products of an area reveal its residents’ character.
Wine and cuisine, likewise, help in understanding the thousand ways we show hospitality and our welcoming attitude. In Bibione, that means our hotels.
Fresh, seasonal products and homemade sweets highlight a varied, authentic culinary offering that is ready to satisfy even the most demanding palates. The quality of one’s holiday can also be judged at the table.
Menus for all tastes
There are dedicated menus and customised for children and guests who may be coping with specific food intolerances. Even fans of vegetarian and vegan food will find dishes that suit and satisfy their eating habits.
Bibione’s hoteliers have one goal: to care for your health without disappointing your palate, and they do this thanks to the genuine food produced in local farms in the inland areas.